No other food comes close to chocolate for sheer indulgence, and this book will show you how to choose it, melt it, cook with it and enjoy it over and over again with the 150 brilliant recipes it contains.
La simplicidad y el ingenio de la cocina tailandesa cobran vida en este práctico libro. Aquí hallará una fascinante colección de 120 deliciosas recetas con sabor oriental que, sin duda, aportará un nuevo aliciente a su...
Over 220 delicious low cholesterol and low fat dishes in easy-to-follow step-by-step format. Includes everything from starters and snacks to delicious, healthy main courses, glorious desserts and wonderful cakes, biscuits and breads.